Sunday, September 10, 2017
It doesn't only appear in K drama but also in real life. For Chef-owner Koutatsu Kanda of L' Automne, another well-known local patisserie in west Tokyo, this is certainly true to describe his relationship with two other celebrity patissiers, Yuki Ajiki and Tsujiguchi Hironobu. The three of them (Chef Kanda being the most junior) worked and lived together during their years at ら・利す帆ん (now defunct) before each of them moved on to develop their respective career paths in pastry.
Monday, September 4, 2017
Doesn't this remind you of Doraemon's most popular gadget that can transport the user to the place they desire?
But in Tokyo, it is the name of a shop that sells colorful cone shots in the backyard of Harajuku. Ordering is simple. Choose a basic type of chocolate coated cone and match it with your preferred drink, be it latte or hot chocolate (380 yen). The colorful display of cone shots at the counter is certainly very instagram-worthy and you may spend a long time thinking of what combo you like to have.
Friday, August 25, 2017
Award-winning Yardbird has finally opened its doors at Marina Bay Sands under the name The Bird Southern Table & Bar, offering authentic Southern U.S. cuisine and warm hospitality. Think hearty, comfort flavors that are rich and leaves you coming back for more.
Saturday, August 19, 2017
Not sure if you face the same problem. But I always have a difficulty finding the right size of backpack when I travel. Laptop, portable charger, DSLR camera, passport, handphones, water bottle...I often have to divide them two bags because my old backpack gets full very easily once I slot in my bulky camera. I have another bigger size mountain backpack but it makes me look as if I am going on an mountain hiking adventure even though I maybe just walking down the streets of Shinjuku.